The Men's Club is hosting this week's dinner catered by Pig-N-Chik. The menu will include BBQ pulled pork, mac 'n cheese, cole slaw, baked beans, rolls and dessert. The cost is $10 for adults and $5 for children. Please RSVP by April 24th.
Weekly dinners provide an opportunity to socialize with your parish family and experience delicious and inexpensive catered meals on Wednesday nights from September to May. Volunteers are needed to plan, organize and serve the weekly dinners on a rotating basis.